I'm experiencing technical problems with the new blog so I'll keep posting here until those are worked out.
My parents came over for the 4th of July and I really wanted to make homemade ice cream for everyone. Since my dad is diabetic, I needed a recipe with no refined sugar. He can tolerate honey in moderate amounts so I made the recipe below.
To my great surprise, it was the hands-down favorite of the two kinds I made. If you're not a honey-flavor fan, fear not. This is vanilla ice cream. So delicious!!
1 c milk
1/2 c honey
2 c heavy whipping cream
1 t vanilla extract
Mix honey and milk together until honey is completely dissolved. Stir in vanilla and cream. Pour into ice cream maker and mix 20-25 minutes or according to manufacturer's directions.