Oh my...this is spring madness in a bowl. Love, love, love.
Source: Simply In Season
1 onion, chopped
1 T olive oil
3 1/2 c water
1-2 t salt
3 c peas
Sauté onion in olive oil until golden. Add potato, water and salt and cook over medium heat until soft (10-15 minutes).
Add peas and cook until bright green. Purée in blender. Taste and adjust seasoning as desired. Serve warm.