Here's what we got last week. I also scored at the farmer's market over the weekend -- I've made a habit of asking farmers if they having any canning tomatoes (slightly bruised or overripe) on hand that they'd sell to me. One man sold me fourteen pounds for $5!! I think he was as happy about the deal as I was since he was just going to throw them away. It wasn't enough to break out the canner for but it made for a nice batch of spaghetti!